O Olive Oil's Cabernet Vinegar
Cabernet Sauvignon grapes grown in Napa are crushed to make this ripe vinegar. Hand made and aged in oak barrels in the warm California sun.
The deep red cherry notes with a hint of fresh plum make our artisan vinegar a favorite of chefs. Very popular.
Mix with Blood Orange Olive Oil, sea salt, red onion and toss with baby spinach. Adds flavor & complexity to ordinary tomato sauces and stews.
8.5oz (250 mL) glass bottle