Gluten Free! Edison Grainery's Organic Quinoa Spaghetti pairs perfectly with Cherry Tomato with Basil pasta sauce from Sonoma Gourmet. Toss in "Everything But the Garlic Bread" Seasoning by Gustus Vitae and dinner is served!
Organic Quinoa Spaghetti: Edison Grainery’s quinoa spaghetti is a healthy and stable gluten-free substitute for traditional wheat based pasta. Using a quinoa and rice flour recipe, they crafted a delicious pasta that rises to the occasion, both in color and texture. A perfect pairing for your favorite sauce! 8 oz. package.
Ingredients: Organic White Rice Flour, Organic Quinoa Flour
Cherry Tomato with Basil Pasta Sauce: Handcrafted by Sonoma Gourmet using fresh, organic, California-grown cherry and plum tomatoes, and peppery-sweet organic basil. Like all of our sauces, this work of art was cooked in small batches with a heavy dose of love and whole lot of flavor. 25 oz. glass jar. Gluten Free.
Everything But the Garlic Bread Seasoning: Garlic bread is always welcome at our table, and no matter how much we make, it never seems to be quite enough. Unfortunately, we seem to have only made the problem worse by making a seasoning that delivers that deliciously decadent, rich & buttery garlic bread flavor to everything from roast chicken, to fried fish, to oven roasted veggies, and everything in between. 1.7 oz net wt.